Bradley Smokers Bisquettes

We make our Bisquettes from pure wood. So you can smoke food with pure delicious taste. The strong and sweet flavour of Hickory Bisquettes make it one of the more popular woods for smoking, and what many consider to be, the best for smoking pork. If it gets a little too strong, a good tip is to tone down the Hickory flavour by mixing it with Oak Flavor Bisquettes. Hickory Flavor Bisquettes especially pair well with poultry, beef, pork, game, water fowl, nuts, and cheese. Generating deliciously clean and taste enhancing smoke for you food.

• Made from pure wood
• Produces a strong and sweet flavour
• One of the more popular woods for smoking
• Pairs well with poultry, beef, pork, game, water fowl, nuts, and cheese
• Generates deliciously clean and taste enhancing smoke for you food
• Bradley smoker hickory bisquettes are rendered from natural hardwoods without additives, producing a clean smoke flavor
• For use with the bradley smoker
• Includes 48 bisquettes for approximate 16 total hours of smoke
• Stronger and very distinct flavor of hickory is commonly used for smoking beef, game meat and pork products such as pork shoulders and beef brisket
• The bradley smoker consumes bisquettes at the rate of approximately one every 20 minutes

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