Oregon Freeze Dry In Chicken & Dumplings

Mountain House Freeze Dried Chicken and Dumplings is a new twist on an old Southern favorite. With layers of chicken, vegetables, and fluffy dumplings in a white gravy, this recipe gives you that home-cooked flavor you've been craving. The pouch size makes this freeze dried meal portable enough to take with you camping or road tripping, and the best part? It's easy to make - just add hot water and you'll have delicious chicken and dumplings ready to enjoy in minutes. You can even eat 'em straight from the pouch if you'd like!

Ingredients:

Buttermilk Biscuits (enriched unbleached flour [wheat flour, malted barley flour, niacin {B3}, iron, thiamine mononitrate {B1}, riboflavin {B2}, folic acid {B9}], palm oil [with mono and diglycerides], buttermilk powder, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], sugar, salt), Chicken (chicken meat, salt), Sauce (rendered chicken fat, nonfat dry milk, corn starch, chicken flavor [cooked ground chicken with juices, sea salt, chicken flavor, onion powder, potato flour, carrot powder, turmeric, flavor, black pepper], cane sugar, seasoning [yeast extract, yeast], white pepper, thyme, sage, black pepper, garlic powder), Green Peas, Carrots, Onion

CONTAINS: Milk, Wheat. No preservatives, artificial colors, or artificial flavors.

Nutrition:

2 Servings Per Container
Serving size : 1 cups (64g) dry mix (makes 1 cup prepared)
Calories/Per Pouch : 600
Total Fat : 26g / 33%
Saturated Fat : 9g / 46%
Trans Fat : 0g / 0%
Cholesterol : 110mg / 37%
Sodium : 1720mg / 75%
Carbohydrate : 62g / 23%
Dietary Fiber : 4g / 14%
Total Sugars : 12g
Incl. Added Sugars : 4g / 8%
Protein : 36g / 72%
Vitamin D : 0mcg / 0%
Calcium : 200mg / 15%
Iron : 4mg / 20%
Potassium : 680mg / 15%