Oregon Freeze Dry In Classic Beef Stroganoff with Noodles

For those who believe the original is always the best, Mountain House brought back the Classics! Rewind the ole cassette tape, rock some 80's music, and kick back with tender ground beef and egg noodles in a savory mushroom cream sauce. Ah, the classics.

Ingredients: Beef Stroganoff: Beef (beef, rosemary extract, salt), Modified Corn Starch, Sour Cream (cultured milk and cream, whey, modified corn starch, sodium phosphate, guar gum, carrageenan, calcium sulfate, locust bean gum, nonfat milk, sodium citrate), Corn Oil with Rosemary Extract, Nonfat Dry Milk, Onion, Hydrolyzed Vegetable Protein (corn, yeast, wheat gluten, soy protein, soybean oil), Sea Salt, Beef Flavor (beef stock, maltodextrin, salt), Mushroom, Cane Molasses, White Pepper, Lemon Juice (lemon juice concentrate, lemon oil), Garlic Powder
Precooked Noodles: Durum Semolina, Whole Egg, Salt

CONTAINS: Milk, Egg, Soy, Wheat

Nutrition:

3 Servings Per Container
Serving size : 1 cup (55g) dry mix (makes 1 cup prepared)
Calories/Per Pouch : 750
Total Fat : 30g / 38%
Saturated Fat : 11g / 55%
Trans Fat : 0g / 0%
Cholesterol : 120mg / 40%
Sodium : 2640mg / 115%
Carbohydrate : 84g / 31%
Dietary Fiber : 3g / 11%
Total Sugars : 9g
Incl. Added Sugars : 0g / 0%
Protein : 33g / 27%
Vitamin D : 3mcg / 15%
Calcium : 192mg / 15%
Iron : 3mg / 15%
Potassium : 657mg / 15%