Oregon Freeze Dry In Creamy Macaroni & Cheese

There are few things in this world that are better than macaroni and cheese. But enjoying your favorite comfort food isn't always easy, especially if you find yourself in some faraway land without access to all the fixin's for that perfect bowl of cheesy goodness - that is until Mountain House Creamy Mac and Cheese came along.

Ingredients: Macaroni: Enriched Macaroni (durum semolina, niacin [B3], ferrous sulfate [Iron], thiamine mononitrate [B1], riboflavin [B2], folic acid [B9])

Cheese Sauce: Cheddar Cheese Blend (cheddar cheese [milk, salt, cheese culture, enzymes], salt, whey, buttermilk, cream, natural flavor, lactic acid, annatto extract [color],), Nonfat Dry Milk, Corn Starch, Vegetable Oil (high oleic sunflower oil and/or canola oil with rosemary extract and/or corn oil with rosemary extract), White Pepper

CONTAINS: Milk, Wheat

Vegetarian. No preservatives or artifical flavors.

Nutrition:

2 Servings Per Container
Serving size : 1 1/4 cups (64g) dry mix (makes 1 cup prepared)
Calories/Per Pouch : 620
Total Fat : 28g / 36%
Saturated Fat : 12g / 60%
Trans Fat : 0g / 0%
Cholesterol : 70mg / 23%
Sodium : 1560mg / 68%
Carbohydrate : 66g / 24%
Dietary Fiber : 2g / 7%
Total Sugars : 12g
Incl. Added Sugars : 0g / 0%
Protein : 26g / 33%
Vitamin D : 2mcg / 10%
Calcium : 640mg / 50%
Iron : 2mg / 10%
Potassium : 540mg / 10%